Easy Cheddar Cheese Bread
Introduction
Few things are as comforting as the aroma of freshly baked bread wafting through your kitchen, especially when it’s loaded with sharp, savory cheddar cheese. This Easy Cheddar Cheese Bread recipe is the perfect choice for anyone seeking a delicious, no-fuss side that pairs beautifully with soups, stews, or simply stands alone with a pat of butter. Its simple preparation and mouthwatering results make it a reliable favorite for busy weeknights, potlucks, or lazy weekend brunches.
Deliciously Unique Easy Cheddar Cheese Bread
What sets this recipe apart is its simplicity: no yeast, no kneading, and minimal wait time. Instead, a quick-mix batter turns out a golden, cheesy loaf studded with tangy cheddar in every bite. The crackly crust and soft, tender interior deliver a perfect texture that appeals to kids and adults alike, while each slice carries a robust cheesy flavor that keeps everyone coming back for seconds.
Secret to Cheesy Perfection
For best results, always use freshly shredded cheddar cheese—it melts more evenly and infuses the bread with unbeatable richness. Try mixing in a pinch of smoked paprika or a scattering of chopped chives for even more flavor depth. Stir your cheese into the flour before adding wet ingredients; this ensures it’s evenly distributed throughout the loaf, so each bite is cheesy and delicious.
How to Serve Easy Cheddar Cheese Bread
Enjoy slices warm from the oven alongside a steaming bowl of soup, or use them as a flavorful base for breakfast sandwiches. It’s also fantastic toasted with a slather of butter or served cool at picnics and potlucks. For a party appetizer, cut into cubes and serve with a savory dip.
Nutritional Information and Serving Size
This recipe yields one loaf, with approximately 10 slices. Each slice typically contains about 180 calories, depending on cheese and ingredient brands used. Rich in protein and with a satisfying bite, this bread is a hearty addition to any meal.
Easy Cheddar Cheese Bread (Recap)
With a crispy crust, tender crumb, and irresistible cheesy flavor, this bread satisfies cravings and elevates any meal. Its ease and flexibility make it a true crowd pleaser, perfect for both beginner bakers and seasoned cooks looking for a quick-win recipe.
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Ingredients
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Instructions
- Preheat your oven to 350°F (175°C). Grease a standard 9×5-inch loaf pan or line with parchment paper for easy removal.
- In a large bowl, whisk together flour, baking powder, baking soda, salt, and garlic powder (if using).
- Add the shredded cheddar cheese and any optional chives or smoked paprika. Toss to coat the cheese in the dry ingredients for even distribution.
- In a separate bowl, whisk together the buttermilk, melted butter, and eggs until smooth and well combined.
- Pour the wet mixture into the dry mixture. Stir until just combined—do not overmix; a few streaks of flour are fine.
- Spoon the thick batter into the prepared loaf pan and smooth the top. Sprinkle with a little extra cheddar if desired.
- Bake for 40–45 minutes, or until a toothpick inserted in the center comes out clean and the top is golden. Let the loaf cool in the pan for 10 minutes, then remove to a wire rack to cool completely before slicing.
Weekly Meal Planning
This Easy Cheddar Cheese Bread is an excellent addition to your weekly meal rotation. Save and schedule this recipe to plan when to bake it, and CookifyAI will generate a smart shopping list that consolidates all your meal ingredients for streamlined grocery trips.
Planning Benefits:
- Calculates total ingredient needs automatically across all your planned recipes
- Organizes shopping lists by grocery store sections so you shop faster
- Helps you avoid duplicate purchases and missing ingredients
- Brings efficiency and clarity to weekly meal prep
Pro tip: When planning multiple breads or dinners this week, schedule your recipes with CookifyAI to immediately see where ingredients overlap (like eggs and cheddar), so your shopping list is precise and waste-free.
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Cook and Prep Times
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Enjoy every cheesy, fluffy slice!
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