Easy Sweet Bread Recipe for Breakfast or Snack
Introduction
Few baked goods are as universally loved as sweet bread. Soft, fragrant, and just the right amount of sweet, this easy sweet bread recipe is the perfect companion for your morning coffee or a delightful pick-me-up snack in the afternoon. If you’re looking for something simple yet impressive, this loaf delivers classic comfort and irresistible flavor in every slice.
Why This Sweet Bread Will Be Your New Go-To
The allure of this recipe lies in its simplicity and crowd-pleasing appeal. With common pantry ingredients and minimal prep, you’ll have a moist, tender bread that fills your kitchen with an inviting aroma. Whether you’re serving it for a family breakfast or slicing it for after-school snacks, this versatile loaf brings sweetness to your weekly routine without any fuss.
The Best Base for Custom Flavors
The beauty of this sweet bread is its adaptability. Enjoy it plain, or customize with add-ins like chocolate chips, berries, nuts, or a swirl of cinnamon. For a breakfast treat, top with a thin glaze or dust with powdered sugar. Each batch is easy to tweak, allowing you to create new flavor combinations that suit the season or your cravings.
Perfecting the Easy Sweet Bread Recipe
The secret to a perfect sweet bread is not to overmix the batter—just combine until the dry ingredients are moistened. This ensures a soft, fluffy texture. A touch of vanilla enhances the flavor, while a buttery crumb keeps it moist for days. For best results, allow the bread to cool completely before slicing for perfectly neat pieces.
Serving Suggestions for Sweet Bread
Serve thick slices of this sweet bread for breakfast, either plain, lightly toasted with butter, or alongside fresh fruit and yogurt. For a sweet snack, pair with honey or jam. Guests will love it served as part of a weekend brunch with coffee or tea, or tucked into lunchboxes as a special treat.
Nutritional Information and Serving Size
This recipe yields one standard loaf, about 10 thick slices. Each serving contains approximately 180–220 calories, depending on mix-ins and toppings used. It’s a satisfying treat that can be enjoyed as a wholesome breakfast or snack.
Easy Sweet Bread Recipe (Recap)
With its tender crumb, lovely sweetness, and effortless preparation, this sweet bread is destined to become a staple in your kitchen. It’s great for sharing, or for keeping all to yourself throughout the week!
Ingredients
💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

Instructions
- Preheat your oven to 350°F (175°C). Grease a standard 9×5-inch loaf pan or line it with parchment paper.
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, beat the eggs, then whisk in the melted butter, milk, and vanilla extract.
- Pour the wet ingredients into the dry and mix until just combined (don’t overmix!).
- Gently fold in any optional add-ins like chocolate chips, berries, or nuts.
- Pour the batter into the prepared pan. Smooth the top with a spatula.
- Bake for 50–60 minutes, or until a toothpick inserted into the center comes out clean.
- Allow to cool in the pan for 10 minutes, then transfer to a wire rack. Cool completely before slicing. Add toppings if desired.
Weekly Meal Planning
This sweet bread is a fantastic addition to your weekly meal plan—bake a loaf on Sunday and enjoy slices for breakfast or snacks throughout the week. Save and schedule this recipe to build a meal plan and generate smart shopping lists that combine all your ingredient needs.
Planning Benefits:
- Automatically calculates total quantities across your planned recipes
- Sorts shopping lists by grocery store sections
- Helps you reduce duplicate purchases and avoid forgetting key ingredients
- Streamlines your meal prep for a more organized week
Pro tip: Schedule multiple recipes to get the most accurate, consolidated shopping list and see exactly what you’ll need for stress-free shopping and prep.
Cook and Prep Times
Prep Time: 10 minutes
Cook Time: 50–60 minutes
Total Time: 1 hour 10 minutes