Easy Sweet Condensed Milk Bread Recipe

Introduction

If you’re searching for the ultimate comfort bake that’s as tender as a cloud and luxuriously sweet, this Easy Sweet Condensed Milk Bread Recipe is sure to become your go-to. With a dreamy, creamy richness and a pillowy-soft texture, this bread is irresistible straight from the oven or toasted with a pat of butter. It’s an impressive crowd-pleaser that requires minimal effort, making it perfect for beginner bakers or anyone looking to make homemade bread without fuss.

Why Try This Easy Sweet Condensed Milk Bread?

The secret to this bread’s melt-in-your-mouth texture and distinct sweetness is the condensed milk—a pantry staple that creates a moist, soft crumb and beautiful golden crust. This bread is delightfully simple, comes together with everyday ingredients, and rises to perfection with just a little patience. Its subtle sweetness makes it ideal for breakfast, brunch, or an afternoon treat the whole family will love.

Tips for Perfecting Your Condensed Milk Bread

Allowing your dough ample time to proof is key to achieving fluffy, tender slices. For best results, use freshly opened condensed milk—its thick texture makes the bread rich and fragrant. For added depth, brush the loaf with extra condensed milk or melted butter right after baking for a lovely sheen.

Easy Assembly for Fuss-Free Baking

Mixed in just one bowl and shaped in a loaf pan, this recipe is designed for simplicity. After mixing and kneading, simply let the dough rise, shape it, and allow a final rise before baking. When baked, your kitchen will fill with the irresistible aroma of sweet, homemade bread.

Serving Suggestions for Sweet Condensed Milk Bread

Serve slices warm with a drizzle of honey or an extra spoonful of condensed milk for dessert. It pairs beautifully with fruit jams, nut butters, or even as the base for French toast. For special occasions, sprinkle with powdered sugar for a bakery-style finish.

Nutritional Information and Serving Size

This recipe yields 1 loaf, or about 10 slices. Each serving contains roughly 180–200 calories, depending on the thickness of your slices. It’s a special indulgence perfect for sharing or treating yourself!

Easy Sweet Condensed Milk Bread Recipe (Recap)

This bread offers an unbeatable combination of simplicity, flavor, and texture. With just a handful of pantry ingredients and easy steps, you’ll bake a loaf that adds a touch of sweetness to any meal and impresses everyone at the table.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and streamlined meal planning.

Instructions

1. In a large bowl, combine flour, instant yeast, and salt. Mix briefly to combine.
2. In a separate bowl, whisk together sweetened condensed milk, warm milk, egg, and softened butter.
3. Add the wet ingredients to the dry and stir until a shaggy dough forms.
4. Turn out onto a floured surface and knead for 8–10 minutes until smooth and elastic. Add extra flour as needed if dough is too sticky.
5. Place dough in a lightly greased bowl, cover with a towel, and let rise in a warm place for 1–1.5 hours or until doubled in size.
6. Punch down the dough and shape it into a loaf or divide into three balls for a braided effect. Place into a greased 9×5-inch loaf pan.
7. Cover and let rise again for 40–50 minutes until the dough crowns over the pan.
8. Preheat oven to 350°F (175°C). For a glossy top, brush the loaf with beaten egg yolk or extra condensed milk.
9. Bake for 25–30 minutes or until golden brown and an inserted skewer comes out clean.
10. Cool on a wire rack. Brush again with condensed milk for a soft, shiny finish, if desired.

Weekly Meal Planning

This bread is a wonderful addition to your weekly meal prep—great for breakfast, snacking, or as the base for delicious sandwiches. Save and schedule this recipe to plan baking days ahead and generate a smart shopping list that combines all ingredients from your planned recipes.

Planning Benefits:

• Automatically totals ingredient needs across your meal plan
• Sorts shopping lists by grocery store section
• Prevents double purchases and missing ingredients
• Makes meal prep simple, organized, and fun

Pro tip: When planning multiple meals, schedule your recipes to see overlapping ingredients and reduce food waste—for example, using leftover eggs or condensed milk in other bakes.

Cook and Prep Times

Prep Time: 20 minutes (plus rising time about 2 hours)
Bake Time: 25–30 minutes
Total Time: About 2 hours 45 minutes