Pineapple Quick Bread Recipe
Introduction
Bursting with tropical sweetness, Pineapple Quick Bread is the perfect way to bring a taste of sunshine to your kitchen, no matter the season. This easy recipe captures the juicy brightness of pineapple in a moist, tender loaf that’s ideal for breakfast, brunch, or a satisfying snack. With minimal prep and pantry-friendly ingredients, you’ll have a flavorful treat in no time—great for sharing or savoring solo!
Why You’ll Love Pineapple Quick Bread
What makes this Pineapple Quick Bread a standout is its irresistible combination of sweet, tangy pineapple and a delicate, buttery crumb. There’s no need for yeast or long rise times; just mix the ingredients, pour into a pan, and bake. The subtle warmth of cinnamon and vanilla elevates every bite, making it a crowd-pleasing addition to any table.
Tips for the Best Pineapple Bread Texture
For the best texture, use crushed pineapple (not pineapple chunks), well-drained, to ensure the perfect moistness without being soggy. Adding a touch of pineapple juice to the batter amps up the tropical flavor. Gently fold the wet and dry ingredients together to avoid overmixing, which keeps the bread tender and light.
Serving Suggestions for Fresh Pineapple Quick Bread
This quick bread shines on its own or lightly toasted with a slather of butter. You can also dress it up with a drizzle of glaze made from powdered sugar and pineapple juice or top with toasted coconut flakes for an extra touch of the tropics. Serve slices alongside your morning coffee, at brunch, or even as a sweet after-dinner treat.
Nutritional Information and Serving Size
One standard loaf yields about 10 slices, with each serving containing approximately 180–200 calories (depending on add-ins or glaze). Pineapple Quick Bread provides some vitamin C and fiber from the pineapple, but is best enjoyed as a special treat within a balanced diet.
Pineapple Quick Bread Recipe Recap
Flavorful, moist, and simple to prepare, Pineapple Quick Bread brings effortless tropical flair to your kitchen. Its ease and crowd-pleasing flavor make it a go-to recipe for busy weekdays, potlucks, or whenever you want a delicious homemade baked good.
Ingredients
💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan or line with parchment paper for easy removal.
- In a medium bowl, whisk together flour, baking soda, baking powder, salt, and cinnamon.
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs one at a time, then add vanilla extract.
- Mix in the drained crushed pineapple and reserved pineapple juice.
- Gradually add the dry ingredients to the wet mixture, stirring gently until just combined. If using, fold in nuts or coconut.
- Pour the batter into the prepared loaf pan and smooth the top.
- Bake for 50–60 minutes, or until a toothpick inserted into the center comes out clean. If the top is browning too quickly, loosely tent with foil for the last 15 minutes.
- Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.
Weekly Meal Planning
This Pineapple Quick Bread is a strong addition to any weekly meal plan—great for make-ahead breakfasts, lunchbox treats, or satisfying a sweet tooth at snack time. Save and schedule this recipe in CookifyAI and automatically generate smart shopping lists that combine ingredients from all your planned recipes.
Planning Benefits:
- Automatically calculates the total amount of each ingredient needed for the week
- Organizes your grocery list by store section (produce, dairy, baking, etc.) for a faster shopping experience
- Eliminates unnecessary duplicate purchases and forgotten items
- Simplifies meal prep and helps you stick to your meal plan
Pro tip: When you plan this recipe together with others for the week, let CookifyAI calculate how your ingredients overlap—streamlining your shopping and cutting down on food waste.
Cook and Prep Times
Prep Time: 15 minutes
Cook Time: 55 minutes
Total Time: 1 hour 10 minutes
Enjoy the tropical delight of homemade Pineapple Quick Bread—quick, flavorful, and easy to fit into your weekly meal plan!